THEORY TOPICS |
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SN |
COURSE |
Venue |
1. |
Awareness of the Agency |
SMIDA- Marububi Area |
2. |
The Concept of Entrepreneurs |
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3 |
Production Concept |
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4. |
Industry Concept |
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5. |
Legal Guidelines on Business Establishment and Quality control, Standards and Product Security |
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6. |
Business Concept |
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7. |
Concept of Packages, Logo and Product Tags |
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8. |
How to access a Product market |
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9. |
Record Keeping |
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10. |
Business and Financial leadership |
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PRACTICAL TOPICS |
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1. |
Soap Making |
SMIDA- Marububi Area |
2. |
Candle Making |
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3. |
Food Processing, Quality Safety and Packaging |
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4. |
Honey Processing |
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5. |
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